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Milk, Plant Based Alternatives, & Powders
Beyond just latte art
NanoFoamer X Milk Alternatives
Does it work? Yes. The NanoFoamer is perfectly capable of creating really nicely textured foam with milk alternatives like Almond Milk, Soy or Oat milk. However, these products don't have the same properties as cow's milk and so the outcomes may vary. We recommend using brands that develop "barista" style milk alternatives as they are designed to foam and hold their shape. An additional benefit is the ability to create really nice cold drinks as the milk alternatives foam up just as well col
Matcha, Cocoa, Protein Shakes, Eggs or Cream?
Can the NanoFoamer be used for matcha, cocoa and protein shakes, eggs or cream? With powders: Yes, just remove the NanoScreen so it doesn't get clogged by the powder and you have a powerful mixer on hand creating for smooth mixed powder drinks. For Eggs: Yes, if you are doing just one or two egg whites For Cream: Thick creams won't whip up to stiff peaks but they will thicken a little so if you are looking for a soft flowing cream texture, then it will work.
Does it work with cold milk?
Does it work with cold milk? Or cold plant based milk? Dairy Milk Yes, it works but when the milk is cold, the proteins behave differently and the milk feels more dense. The end result is nice foamy summer drink but not ideal for pouring latte art. Latte art is not typically poured over ice anyway so that's not really an issue. Plant Based Milks Yes, cold milk alternatives foam up really well, the result is almost identical to foaming hot drinks.